Vietnam HS Code 17024000 | HTS Code Glucose and glucose syrup, containing by weight at least 20% but less than 50% of fructose calculated by weight in the dry state, excluding invert sugar

Other sugars, including lactose, maltose, glucose and fructose, chemically pure, in solid form; sugar syrup not containing added flavoring or coloring matter; artificial honey, whether or not mixed with natural honey; caramel sugar