Peas (Pisum sativum):
Chickpeas (garbanzos):
Beans of the species Vigna mungo (L.) Hepper or Vigna radiata (L.) Wilczek:
Small red bean (Adzuki) (Phaseolus or Vigna angularis):
Kidney beans, including white beans (Phaseolus vulgaris):
Bambara beans (Vigna subterranea or Voandzeia subterranea):
Cowpea (Vigna unguiculata):
Others:
Lentils:
Broad beans (Vicia faba var. major) and horse beans (Vicia faba var. equina, Vicia faba
Cajanus cajan (Cajanus cajan):