Vietnam HS Code 0303 – Fish, frozen, excluding fish fillets and other fish meat of heading 03.04

HS code

Item description

Red salmon (Oncorhynchus nerka)

Other Pacific salmon (Oncorhynchus gorbuscha, Oncorhynchus keta, Oncorhynchus tschawytscha, Oncorhynchus kisutch, Oncorhynchus masou and Oncorhynchus rhodurus)

03031300

Atlantic salmon (Salmo salar) and Danube salmon (Hucho hucho)

03031400

Trout (Salmo trutta, Oncorhynchus mykiss, Oncorhynchus clarki, Oncorhynchus aguabonita, Oncorhynchus gilae, Oncorhynchus apache and Oncorhynchus chrysogaster)

03031900

Others

03032300

Tilapia (Oreochromis spp.) (SEN)

03032400

Catfish (Pangasius spp., Silurus spp., Clarias spp., Ictalurus spp.)

03032500

Carp (Cyprinus spp., Carassius spp., Ctenopharyngodon idellus, Hypophthalmichthys spp., Cirrhinus spp., Mylopharyngodon piceus, Catla catla, Labeo spp., Osteochilus hasselti, Leptobarbus hoeveni, Megalobrama spp.)

03032600

Eels (Anguilla spp.)

03032900

Others

03033100

Halibut (Reinhardtius hippoglossoides, Hippoglossus hippoglossus, Hippoglossus stenolepis)

03033200

Pleuronectes platessa (Pleuronectes platessa)

03033300

Sole flounder (Solea spp.)

03033400

Turbot flounder (Psetta maxima)