Vietnam HS code 16041610 | HTS Code Airtight packaging for retail sale
HS code | Item description |
---|---|
1604
| Prepared or preserved fish; Salted sturgeon caviar and salted sturgeon caviar substitutes prepared from fish eggs
|
– Fish, whole or in pieces, but not cut into pieces:
| |
160416
| – – From anchovies (pointer fish):
|
16041610
| – – – Airtight packaging for retail sale
|