Vietnam HS Code 16041419 | HTS Code Other
HS code | Item description |
|---|---|
1604
| Prepared or preserved fish; Salted sturgeon caviar and salted sturgeon caviar substitutes prepared from fish eggs
|
– Fish, whole or in pieces, but not cut into pieces:
| |
160414
| – – From tunas, skipjack and bonito (Sarda spp.):
|
– – – Airtight packaging for retail sale:
| |
16041419
| - - - - Others
|
